Four crispy golden rolls filled with fresh vegetables.

Crispy, golden-fried rings.

Classic deep-fried wings. Choose from: Spicy Buffalo, Smoked BBQ or Plain Fried

Omelet with choice of ham, onion, mushrooms, tomatoes, and/or cheese, served with homemade toast.

Toasted bread filled with fluffy omelet and spam, served with baked beans.

A medly of cucumbers, tomatoes, olives, and feta dressed with olive oil and herbs.

A comforting soup made with tender chicken, sweet corn, and savory broth.

Layers of ham, bacon, lettuce, and tomato in triple-decker toast.

Crispy fried chicken breast layered with mayo in a soft toasted bun.

Classic spaghetti topped with tomato and meat ragu.

Tomato sauce with shrimp and squid finished with garlic and herbs.

Creamy tomato-based curry with tender chicken served with rice.

Grilled marinated chicken skewers served with tossed vegetables and mashed potatoes.

Wok-fried rice with tuna, vegetables, and island spices.

Indonesian-style fried rice topped with a fried egg.

Stir-fried rice with vegetables, garlic, and soy sauce.

Freshly grilled fish served with vegetables and rice.

Warm brownie topped with ice cream and chocolate drizzle.

Four hand-rolled pork spring rolls with a tangy dip.

Crunchy calamari rings served with dip.

Fried eggs to your liking with choice of corned beef, sausage, or ham, served with rice.

Fresh serving of local fruits including mango, banana, and pineapple.

Crisp romaine lettuce tossed in creamy Caesar dressing, topped with croutons and parmesan.

Creamy tomato soup served with toast bread.

A local tangy tamarind-based vegetable soup with choice of fish or pork.

Our signature burger with two juicy patties, melted cheese, and homemade bun.

A plant-based patty with fresh vegetables and tangy sauce.

A comforting classic with hearty layers of meat, sauce, and mozzarella served with fries & salad

Spicy and aromatic red Thai coconut curry served with rice.

Tender chicken glazed in sweet and tangy honey-lemon sauce, served with rice.

Choice of chicken or pork simmered in soy sauce, vinegar, garlic, and spices, served with rice.

Sizzling pork sisig with chili, calamansi, and egg, served with rice.

Stir-fried noodles with vegetables, shrimp, and homemade tangy sauce.

Breaded fish fillet topped with tomatoes, onions, and garlic, served with rice.

Juicy shrimp sautéed in garlic, chili, and soy-butter glaze, served with rice.

Layers of mango, cream, and graham crackers.

Freshly cut and fried to perfection.

Gooey, cheesy sticks served with dip.

Choice of bacon or ham with sausage, two eggs, and homemade toast bread.

A fluffy pancakes served with fruit and pancake syrup.

Grilled chicken tossed with fresh greens and mango slices finished with a light tangy dressing.

Sweet and savory pumpkin blend finished with cream and served with toast bread.

A classic sandwich with crispy bacon and fried egg on toasted bread.

Juicy burger topped with bacon and egg on homemade buns.

Creamy pasta with crispy ham and parmesan.

Fresh, flavorful basil pesto with juicy chicken and al dente pasta.

Chicken simmered in creamy mushroom and herb sauce, served with rice.

Breaded chicken stuffed with ham and cheese, served with fries.

Crispy pork belly served with homemade dipping sauce.

A savory ramen bowl with vegetables, chicken fillets, and egg.

Fresh mixed island vegetables stir-fried in a light savory sauce.

Tender squid tossed in garlic butter, served with rice.

Crushed ice layered with sweet treats, fruits, jelly, leche flan, ube, and ice cream.